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You are here: Home / Archives for Main Course

Main Course

Grilled Shrimp Cake Recipe

Shrimp Cakes you say? And on the barbecue grill? For those who love the delectable flavor of crab cakes, this Grilled Shrimp Cake Recipe can be quite similar but with their own distinct, delicate, and arguably better flavor.

These flavorful cakes have a lovely, crunchy grilled exterior and are chock full of tender, sweet, and succulent tidbits of shrimp lightly interspersed with the subtle flavors of sweet bell pepper, onion, garlic, and spice.

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Slow Cooker Sweet Potato Casserole (without marshmallows!)

Forget the sticky marshmallows and instead try this incredibly easy Slow Cooker Sweet Potato Casserole that combines tender cubes of sweet potatoes in a maple-syrup-infused, light caramel sauce all topped with a toasty, pecan crumble crust. The best part? The Crock Pot does almost ALL of the work!

crockpot of Slow Cooker Sweet Potato Casserole and a white plate with a single portion

What I love about this side is the sheer simplicity that the combination of the right quality ingredients produces with minimal effort. There is no boiling or roasting of the sweet potatoes. The maple caramel sauce is just basics dumped in the Crock Pot. The Pecan Crumble Crust is 5 pantry staples sprinkled over the top.

And who doesn’t always wish for more oven space? Let the Slow Cooker make this side dish for you!

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Baked Chicken Ricotta Meatballs

Tender and flavor packed, these Baked Chicken Ricotta Meatballs are so incredibly easy and so insanely delicious!

Incredibly juicy, these meatballs are made with ground chicken, ricotta, and fresh-grated Parmigiano-Reggiano cheese and will quickly become a favorite. Made without breadcrumbs, the tender texture is almost indescribable and is simply scrumptious. The best part? From beginning to end, they are ready in about 30 minutes!

These meatballs are amazing with my favorite Homemade Red Sauce, your preferred pasta, use in place of Italian Sausage on the Italian Bomb Sandwich, your best Alfredo Sauce, as a pizza topping, or add a toothpick as an easy, make-ahead appetizer, these little balls of joy are sure to please.

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Sticky Asian Baked Pork Ribs

This Sticky Asian Pork Ribs recipe is baked in the oven to melt-in-your-mouth, sticky, sweet, crispy, spicy perfection.

Sticky Asian Baked Pork Ribs shown diagonally

I ADORE this flavor combination! Sweet and heat, especially with an Asian twist, is one of my favorites. Combine that with sticky and caramelized on these fall-off-the-bone, tender ribs and you have absolute perfection.

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Grilled Bang Bang Shrimp

Grilled Bang Bang Shrimp is succulent and tender shrimp skewers that are brushed with a simple olive oil and garlic spice wet rub. Seared for just 2-3 minutes on each side and then drizzled with the most amazingly crave-able, scratch-made Bang Bang Sauce for an insanely easy and quick meal.

Grilled Bang Bang Shrimp skewers on metal tray with green onion slices

The idea behind Bang Bang shrimp was made famous by Bonefish Grill, but I love this version even more.

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Grilled Salsiccia Pasta

Pasta on the grill…Say what? Grilling the ingredients for this simple pasta dish ups the flavor ante in a way you won’t believe! Grilled Salsiccia Pasta uses classic Italian ingredients that are roasted to sweet and smoky perfection on the barbecue and then blended into an easy, simple pasta sauce.

gray plate of grilled salsiccia pasta

Roasted red peppers, garlic, and onion pair beautifully with zesty, grilled Salsiccia Italian sausages. Grilling them really makes the flavors shine and intensify as they reach caramelized perfection on the grill.

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Cajun Shrimp Tacos with Slaw

Cajun Shrimp Tacos with Slaw combines succulent, smoky Cajun spiced shrimp with a creamy and bright fresh Cilantro Citrus Coleslaw for an epic taco guaranteed to delight your senses.  Ready in under 30 minutes, Taco Tuesday never had it so good!

two cajun shrimp tacos on a white platter

This healthy, handheld meal is the perfect combination of smoky spice on tender shrimp that pairs perfectly with the creamy, bright crunch of this Cilantro Lime Slaw!

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Herb Butter Spatchcock Chicken and Roasted Vegetables

Herb Butter Spatchcock Chicken and Roasted Vegetables is incredibly juicy on the inside with a crispy, golden skin.  The roasted potatoes, carrots, and mushrooms make this a one-pan meal perfect for a Family Dinner or a Dinner Party.

Herb Butter Spatchcock Chicken and Roasted Vegetables on circular white platter with a blue stripe napkin

I recently, and thoroughly, enjoyed Spatchcock Chicken a few weeks ago at our family reunion held in the gorgeous town of Manatowish Waters, Wisconsin.  If you are looking for a cooler summer destination, this place has it all.  Lakes, trails, biking, fishing, cranberry bogs, great local craft beer, and of course, cheese.

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Grilled Pineapple Teriyaki Chicken Kabobs

Bursting with flavor, Grilled Pineapple Teriyaki Chicken Kabobs are so easy and delicious!

4 Grilled Pineapple Teriyaki Chicken Kabobs on white platter

These easy kabobs have tender, juicy chicken that is marinated in a flavor packed pineapple teriyaki. A rainbow of crisp vegetables and fresh pineapple basted with the sticky, sweet marinade tastes like Spring in every bite.

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Grilled Street Corn Salad

Everything you love about Mexican Street Corn, but transformed into the perfect sharable side dish, Grilled Street Corn Salad is absolutely perfect for your next barbecue, potluck, or Taco Tuesday.

right side of a white bowl of Grilled Street Corn Salad with lime and cilantro

Mexican Street Corn or Elote is a dish that consists of cooked sweet corn slathered in an incredible mixture of mayonnaise, crema, and chili powder and then sprinkled with cotija cheese. It’s a popular snack sold by vendors on the streets and at festivals in Mexico and also by food trucks in the States.

Our Grilled Street Corn Salad combines fresh sweet corn straight off the barbecue grill, along with grilled limes, jalapenos, and red onion that is mixed with the perfect blend of mayonnaise, crema, mexican spices, cilantro, and a healthy amount of cotija cheese.

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Jennifer Grissom

Mother, Gardener, Book Devourer, and Food Obsessor. I love being inspired with fresh, seasonal ingredients and relish every opportunity to elevate my home cooking. Join me!

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Mother, Gardener, Book Devourer, and Food Obsessor. I love being inspired with fresh, seasonal ingredients and relish every opportunity to elevate my home cooking. Join me!

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