Create. Explore. Experience. Savor.
Is this Apple Cinnamon Swirl Loaf a cake, a bread, for breakfast, dessert, or shall we just all agree that it’s delicious?
With a crackly, cinnamon brown sugar crust baked along the bottom, sides, and top, this Apple Cinnamon Swirl Loaf is a show stopper right from the beginning. Tender, bright apple tidbits wrapped in cinnamon and brown sugar are then swirled into an ultra moist, buttermilk batter and baked to golden, fragrant cinnamon perfection!
…25 Easy and Unique Grilling Ideas and Recipes to inspire your inner Grill Chef.
Who doesn’t love firing up the grill? For some reason, everything just tastes better when it’s barbecued.
If you are tired of your usual grilling menu, you’ve come to the right place to elevate your repertoire!
…Grilled Triple Berry Crisp in a Cast Iron Skillet combines the juiciest, fresh berries of the season with all the added flavor and enjoyment of firing up the barbecue grill. A golden, buttery crumble with a pinch of cinnamon tops these bubbling berries.
I am a serious fan of the backyard barbecue. Lounging on the patio with a glass of wine or iced sun-tea while the grill does it’s thing and the kids run around the backyard is my idea of heaven. If I can sit on my patio while the whole meal cooks on the grill, that is even better yet!
…This German Chocolate Sheet Cake recipe is a thin, fudgy, ultra-moist slice of decadent heaven topped with the buttery, nutty, toasty crunch of pecans and coconut in a crazy-easy, crackly warm glaze.
Based on a classic Buttermilk Texas Chocolate Sheet Cake that’s been a proven winner since the 50’s, this jelly-roll pan sized cake is perfect for every birthday or potluck. And did I mention it’s topped with a drizzly glaze that soaks delightfully into the cake crumb and is loaded with toasted coconut and crunchy pecans?
…You are going to wonder where this Old Fashioned Buttermilk Texas Sheet Cake has been all of your life. This post is in loving memory of my Aunt Rita who introduced this recipe to our family.
This 1950’s classic is worth a resurrection. Ridiculously easy, this all-the-way-from-scratch cake is a thin slice of ultra-moist, fudgy heaven!
What makes this unassuming looking piece of cake so special?
…Homemade Cherry Pie Filling is so easy and delicious and bursting with cherry flavor, you will wonder why you didn’t make it before!
There really and truly isn’t a comparison with Homemade Cherry Pie Filling and what comes out of a can.
Homemade Cherry Pie Filling is literally bursting with cherry flavor. It’s so easy and delicious and so much better then store bought, you will want to never buy premade again! The results are just sweet enough to satisfy with a smidge of tart, but overwhelming cherry flavor. A hint of vanilla and almond really enhance the cherries.
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The Best Cherry Pie Recipe with Homemade Filling – Flaky Pie Crust filled with Homemade Cherry Pie Filling is bursting with cherry flavor that’s just sweet enough to satisfy with a smidge of tart. It’s so easy and delicious, you will never buy store bought again!
I used to think I didn’t really care for cherry pie. It was ok, but definitely not one of my favorites. Now my husband, on the other had, has cherry pie is up there on his absolute favorites list.
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Cherry Almond Pie Bars are bursting with intense cherry flavor and paired with a toasted almond, buttery crisp crumble that shows off these sweet and tart berries to perfection!
I LOVE the flavor combination in these decadent bars. The easy, homemade pie filling is ooey, gooey, sticky cherry deliciousness that comes together in minutes for amazing results and a toasted almond, golden-buttery crumble does double duty as both the crust and crumble.
…This is THE BEST, easy Carrot Sheet Cake recipe from scratch! Perfectly moist? Delicate crumb? Sweet, carrot flavor? Ultra-creamy and smooth cream cheese frosting? Crunchy, candied pecans? Yes, yes, and YES to all of that!
This is my favorite recipe for carrot cake. It is 100% made from scratch, ridiculously easy to make, incredibly versatile, and utterly delicious. AND…it might be the OLDEST recipe in my personal recipe book.
My copy of this recipe came out of an old, long-forgotten church cookbook and is still on a faded-to-yellow scrap of paper in my dads handwriting…from when I was eleven! It has been requested and made dozens of time, has a perfected cream cheese frosting, and an easy candied pecan that adds a toasty, sweet crunch.
…Ridiculously moist and delicious, this Blueberry Lemon Sour Cream Pound Cake tastes like Spring in every bite!
If you are looking for an easy dessert that looks and tastes like a million bucks, you’ve come to the right place.
Sour cream gives this Blueberry Lemon Pound Cake a very moist and tender crumb, just like another family favorite, Orange Cranberry Pound Cake. Fresh lemon zest and juice infuse the cake and the lemony drizzle with a bright pop of flavor. Juicy, sweet blueberries are found in every bite!
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