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30 Minute Meals

Pumpkin Pie Dutch Baby Recipe

This Pumpkin Pie Dutch Baby Recipe has all the fabulous fall flavor you love in a puffy, golden oven-baked pancake.

Pumpkin Pie Dutch Baby in a cat iron skillet with whipped cream

A Dutch Baby, sometimes called a German Pancake, is a bit of cross between a popover or a Yorkshire pudding. The outside is puffed up to beautiful golden, buttery crisp perfection with a slightly more eggy interior, like that of a crepe. The Pumpkin and Spice flavors elevate this classic breakfast dish into a treat for the Fall and Winter seasons. Quick enough for a weekday treat, it’s golden, puffy perfection will also impress your holiday breakfast crowd.

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Caramel Apple Dutch Baby

This Caramel Apple Dutch Baby has swirls of cinnamon-infused caramel, tart Granny Smith apple slices, baked in a Cast Iron Skillet until the buttery, golden pancake puffs like a pop-over.

I’ve been eating this large, fluffy pancake since I was a child. It was a favorite Sunday morning breakfast that my dad loved to make, in part due to the simplicity, and partially because they are just really good!

What is a Dutch Baby? Sometimes called a German Pancake, it’s a cross between pancake, popover, and Yorkshire pudding. The batter is made up of eggs, flour, milk, and butter. It’s traditionally cooked in a cast iron skillet and usually rises higher around the outside edges then the middle. The outside is golden, crisp, and buttery with a slightly more eggey consistency, kind of like that of a crepe, then a traditional pancake.

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Baked Chicken Ricotta Meatballs

Tender and flavor packed, these Baked Chicken Ricotta Meatballs are so incredibly easy and so insanely delicious!

Incredibly juicy, these meatballs are made with ground chicken, ricotta, and fresh-grated Parmigiano-Reggiano cheese and will quickly become a favorite. Made without breadcrumbs, the tender texture is almost indescribable and is simply scrumptious. The best part? From beginning to end, they are ready in about 30 minutes!

These meatballs are amazing with my favorite Homemade Red Sauce, your preferred pasta, use in place of Italian Sausage on the Italian Bomb Sandwich, your best Alfredo Sauce, as a pizza topping, or add a toothpick as an easy, make-ahead appetizer, these little balls of joy are sure to please.

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Garlic Shrimp with Mango Cucumber Salsa and Coconut Rice

Garlic Shrimp with Mango Cucumber Salsa and Coconut Rice is created with garlic and orange juice marinated shrimp that are quick sauteed and served with a bright and beautiful Mango, Cucumber, and Tomato Salsa. The tropical, summer flavors are complimented with tender, flavorful coconut rice.

Garlic Shrimp with Mango Cucumber Salsa and Coconut Rice on green plate

Looking for ways to use up the summer bounty of tomatoes and cucumbers? Garlic Shrimp with Mango Cucumber Salsa and Coconut Rice combines those flavors when they are at their best and brings them to life in an unique, tropical way.

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Smokey Brown Sugar Crusted Pork Tenderloin

Rubbed with a smoky, chipotle brown sugar rub, this Smokey Brown Sugar Crusted Pork Tenderloin is grilled to juicy perfection. A squeeze of fresh lime juice perfectly compliments each bite of sticky, crusty and perfectly moist lean pork.

Smokey Brown Sugar Crusted Pork Tenderloin sliced on bamboo cutting board with lime wedges

Pork Tenderloin is a great weeknight grill choice. It cooks very quickly, and for the health conscience, it’s very lean, but still flavorful and juicy.

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Grilled Asparagus with Grilled Lemon

Grilled Asparagus with Grilled Lemon is fresh and earthy, cooked to tender-crisp perfection, and enhanced with the smoky, charred burst of bright lemon flavor.

Grilled Asparagus with Grilled Lemon on white platter with 2 grilled lemons

If you are looking for an easy warm weather side dish, but want something new and a little different, Grilled Asparagus with Grilled Lemon is the perfect, quick spring or summer side.

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Sesame Beef Stir Fry

This better then restaurant quality Sesame Beef Stir Fry is ready in under 30 minutes! Melt in your mouth slices of beef marinated with ginger and soy, tossed with tender-crisp carrots and onion, all swirled together with a savory sauce that’s slightly sweet with a pinch of heat.

right side of a white plate with Sesame Beef Stir Fry

This much healthier version tastes even better then take-out and isn’t deep fried in oil. The crispy edged beef is tender, flavorful perfection. And the sauce! If I could do it without being seen, I would totally lick my plate. The sauce has all the delectable flavors of fresh ginger, soy, and toasted sesame.

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Asian Ramen Chop Salad

Asian Ramen Chop Salad with Sesame Ginger Dressing is not only healthy, it is like your favorite Asian Ramen Potluck Salad, ONLY BETTER! A tantalizing combination of green and purple cabbages, kale, edamame, carrots, green onion, crunchy ramen, toasted almonds, and sunflower seeds.  It’s all brought together by a ridiculously flavorful, homemade Sesame Ginger dressing.

Asian Ramen Chop Salad on white plate with fork

The fabulous flavors, textures, and CRUNCH in this big batch salad are perfect for potlucks, barbecues, parties, meal prep, and portable lunches.

Asian Ramen Chop Salad with Sesame Ginger Dressing stores amazingly well and is totally, clean-out-the-veggie-bin customizable. And did I mention the CRUNCH! The toasted ramen noodles, almonds, and sunflower seeds MAKE THIS SALAD!

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25 Easy and Unique Grilling Ideas and Recipes

25 Easy and Unique Grilling Ideas and Recipes to inspire your inner Grill Chef.

Who doesn’t love firing up the grill? For some reason, everything just tastes better when it’s barbecued.

If you are tired of your usual grilling menu, you’ve come to the right place to elevate your repertoire!

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Grilled Pineapple Teriyaki Chicken Kabobs

Bursting with flavor, Grilled Pineapple Teriyaki Chicken Kabobs are so easy and delicious!

4 Grilled Pineapple Teriyaki Chicken Kabobs on white platter

These easy kabobs have tender, juicy chicken that is marinated in a flavor packed pineapple teriyaki. A rainbow of crisp vegetables and fresh pineapple basted with the sticky, sweet marinade tastes like Spring in every bite.

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