recipe

Sticky Asian Blood Orange Chicken

This Sticky Asian Blood Orange Chicken is a fantastic twist on the classic Chinese take-out, Orange Chicken. Drumsticks or thighs are marinated and then basted with a sweet, spicy, sticky sauce infused with Blood Orange juice, garlic, ginger, chili, honey, and jalapeno. An explosion of flavor does not even cover it!

Updated with new pics 1/14/19! Enjoy!

I feel like I only really discovered Blood Oranges this year and I’m not quite sure why that is. Part of it has to do with the fact that they are only available from around December to May. Part of it is that I tend to primarily buy oranges only for the kids and they prefer the little, easy-peal cuties. And I think I always assumed they would be grapefruitish. Not that there is anything wrong with that.

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Asian Chicken Lettuce Wraps

Asian Chicken Lettuce Wraps are easy and delicious!

Quick sauteed, tender chicken tidbits in a mouth watering stir-fry sauce with hints of peanut, soy, and ginger, cupped in a cool, crisp lettuce leaf. This easy dish is a favorite appetizer or a perfect weeknight, simple supper.

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Slow Cooker Chicken and Dumplings from Scratch

Slow Cooker Chicken and Dumplings from Scratch is the ultimate in cozy day, feel better, warm your belly, cold weather, comfort food.

If what you are looking for is Chicken and Dumplings without canned cream of anything or tube biscuit dumplings, but all the way homemade from scratch dumplings in a thick chicken stew flavored with fresh vegetables and herbs, you have come to the right place.

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Slow Roasted Leg of Lamb with Mint Chimichurri Sauce

Slow Roasted Leg of Lamb with Mint Chimichurri Sauce is perfect for your special meal.

Meltingly tender leg of lamb that been slow roasted to fall apart, tender perfection with wine, garlic, and onion. A simple pan gravy with the bright notes of a mint chimichurri elevate the lamb to elegant sophistication while being incredibly fool proof and simple.

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Fresh Cranberry Orange Scones

Fresh Cranberry Orange Scones – Perfect for Breakfast, Brunch, or Tea.

I simply love scones, especially flavored with fresh cranberries and orange zest. They are incredibly tender and flaky with the perfect balance of sweet and tart. The fresh cranberries are bright and juicy and the orange zest and juice in the scone and in the dizzly icing is the perfect complement.

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Roasted Savory Mashed Sweet Potatoes

Roasted Savory Mashed Sweet Potatoes is simplicity at it’s best.

If you want a stunningly, flavorful mashed sweet potato, it must be roasted. Roasting transforms the starches in sweet potatoes into a caramelized, almost nutty flavor and makes for a soft and fluffy interior.

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Whole Roasted Spatchcock Chicken with Sage Brown Butter

Whole Roasted Spatchcock Chicken with Sage Brown Butter is secretly so easy but looks and tastes so impressive!

A crispy, golden skinned chicken is spatchcocked for a quick, juicy roast. A luxuriously, flavorful sage brown butter makes this chicken a showstopper for the holiday season or anytime of the year.

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Brined and Herb Butter Roasted Turkey Breast with the Best Easy Gravy

Brined and Herb Butter Roasted Turkey Breast with the Best Easy Gravy – For when you want the juiciest and most flavorful Main Course for your special meal.

A Roasted Turkey Breast is one of those special meals usually reserved for a holiday or company so it needs to be Perfect every time.

If what you desire is a golden-crisp, herb-flavored skin with a juicy, incredibly moist interior as the star of your meal, this is the recipe for you.

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Easy Roasted Butternut & Acorn Squash with Sage Brown Butter

Easy Roasted Butternut & Acorn Squash with Sage Brown Butter is the perfect side for the season!

Tender, caramelized pieces of squash are roasted to perfection and drizzled with a simple but sophisticated sage brown butter and garnished with crispy sage.

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Spicy Shrimp Toasts with Lemon Garlic Butter

Spicy Shrimp Toasts with Lemon Garlic Butter – Is it an Appetizer or an Entree…You decide!

Succulent, quick sauteed Shrimp with a light Cajun Spice served on toasted French Bread with a luxurious drizzle of Lemon Garlic Butter are seriously delicious.

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