Create. Explore. Experience. Savor.
Candied Brown Sugar Bourbon Bacon Bites are baked in the oven for a ridiculously easy, insanely addictive Appetizer, Burger Topper, BLT, or Breakfast Treat!
Bacon. Candied. Crispy, Sticky, Sweet, with a little ol’ dollop of Whipped Cream infused with a hint of Horseradish. I mean, come on! It isn’t even possible for this to not whet your taste buds, right? This is the ultimate in a sweet and salty treat!
…Pizza Sloppy Joes will become be your family’s new favorite weeknight meal too!
Italian sausage crumbles, flavorful marinara, sauteed mushrooms, onions, and green peppers, pepperoni pieces, topped with melty mozzarella cheese, all served up on a toasted bun. Your favorite pizza, but Sloppy Joe style!
…Roasted Pumpkin with Brown Butter and Crispy Sage is an incredibly easy dish that brings together all the fabulous flavors of the Fall. Effortless enough for everyday, but perfect for the Holidays!
Pumpkin wedges are roasted to tender, caramelized perfection, then drizzled with a simple brown butter and crispy sage leaves for an outstanding combination of Fall texture and flavor.
…This Sticky Asian Pork Ribs recipe is baked in the oven to melt-in-your-mouth, sticky, sweet, crispy, spicy perfection.
I ADORE this flavor combination! Sweet and heat, especially with an Asian twist, is one of my favorites. Combine that with sticky and caramelized on these fall-off-the-bone, tender ribs and you have absolute perfection.
…This Pumpkin Pie Dutch Baby Recipe has all the fabulous fall flavor you love in a puffy, golden oven-baked pancake.
A Dutch Baby, sometimes called a German Pancake, is a bit of cross between a popover or a Yorkshire pudding. The outside is puffed up to beautiful golden, buttery crisp perfection with a slightly more eggy interior, like that of a crepe. The Pumpkin and Spice flavors elevate this classic breakfast dish into a treat for the Fall and Winter seasons. Quick enough for a weekday treat, it’s golden, puffy perfection will also impress your holiday breakfast crowd.
…This Caramel Apple Dutch Baby has swirls of cinnamon-infused caramel, tart Granny Smith apple slices, baked in a Cast Iron Skillet until the buttery, golden pancake puffs like a pop-over.
I’ve been eating this large, fluffy pancake since I was a child. It was a favorite Sunday morning breakfast that my dad loved to make, in part due to the simplicity, and partially because they are just really good!
What is a Dutch Baby? Sometimes called a German Pancake, it’s a cross between pancake, popover, and Yorkshire pudding. The batter is made up of eggs, flour, milk, and butter. It’s traditionally cooked in a cast iron skillet and usually rises higher around the outside edges then the middle. The outside is golden, crisp, and buttery with a slightly more eggey consistency, kind of like that of a crepe, then a traditional pancake.
…These tender, crisp Fresh Roasted Green Beans with Bacon and Shallots are perfect for company or as an easy weeknight side dish!
Who doesn’t love bacon with their beans? Add silky, sweet shallots and its a side dish made in heaven.
This is one of my all-time FAVORITE Company or Holiday Side Dishes. I adore roasting vegetables because it’s ridiculously easy and roasting them enhances the flavor of the vegetable by caramelizing the natural sugars. The tender, crisp green beans with the salty, crunchy bacon, silky, sweet shallots, with just a hint of balsamic vinegar is the perfect flavor combination that is sure to please any crowd.
…Quick and easy Homemade Red Sauce in Less then 40 Minutes is infused with red wine, fresh vegetables, herbs, and spices sure to elevate any Italian meal!
Everyone should have a go-to, high-quality Red Sauce, sometimes called Marinara, in their recipe box. A good red sauce that doesn’t have to simmer for hours is such a versatile element in so many recipes, especially if you want dinner on the table in under an hour.
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Tender and flavor packed, these Baked Chicken Ricotta Meatballs are so incredibly easy and so insanely delicious!
Incredibly juicy, these meatballs are made with ground chicken, ricotta, and fresh-grated Parmigiano-Reggiano cheese and will quickly become a favorite. Made without breadcrumbs, the tender texture is almost indescribable and is simply scrumptious. The best part? From beginning to end, they are ready in about 30 minutes!
These meatballs are amazing with my favorite Homemade Red Sauce, your preferred pasta, use in place of Italian Sausage on the Italian Bomb Sandwich, your best Alfredo Sauce, as a pizza topping, or add a toothpick as an easy, make-ahead appetizer, these little balls of joy are sure to please.
…Garlic Shrimp with Mango Cucumber Salsa and Coconut Rice is created with garlic and orange juice marinated shrimp that are quick sauteed and served with a bright and beautiful Mango, Cucumber, and Tomato Salsa. The tropical, summer flavors are complimented with tender, flavorful coconut rice.
Looking for ways to use up the summer bounty of tomatoes and cucumbers? Garlic Shrimp with Mango Cucumber Salsa and Coconut Rice combines those flavors when they are at their best and brings them to life in an unique, tropical way.
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