Create. Explore. Experience. Savor.
This Irish Cream Custard Bread Pudding is crazy delicious served warm with a melty Irish Cream drizzle.
Warm bread pudding made with an Irish Cream infused custard, crumbly cinnamon streusel, and a cream cheese, Irish Cream drizzle…Yes, Please!
Guinness Beer Bread is perfect anytime of the year.
Guinness Beer Bread?….oh yeah!
My Guinness Beer Bread is a quick and easy, no-knead treat that goes so well with any dinner where a warm piece of bread smeared with melty butter is an asset. And lets be frank, when does warm bread and butter not sounds delightful?
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Blueberry Sour Cream Muffins with Streusel Topping is the perfect way to start your morning!
These muffins come together in minutes. The sour cream makes them perfectly moist with a tender crumb and adds just the right amount of depth to showcase the sweet, juiciness of the blueberries. The delicate crunch of the streusel is a burst of flavor and texture with every bite.
…From Sweet to Savory, be inspired by these 11 Unique Blood Orange Recipes from some of the top recipe creators out there!
I fell in love with Blood Oranges for the first time last winter when my local grocer featured them.
My kiddos love the color and the taste, and I have to admit, I really do too. While still distinctly orange in taste, they have berry overtones that just make them so delicious.
…Fresh Cranberry Orange Scones – Perfect for Breakfast, Brunch, or Tea.
I simply love scones, especially flavored with fresh cranberries and orange zest. They are incredibly tender and flaky with the perfect balance of sweet and tart. The fresh cranberries are bright and juicy and the orange zest and juice in the scone and in the dizzly icing is the perfect complement.
The Best Cherry Pie Recipe with Homemade Filling – Flaky Pie Crust filled with Homemade Cherry Pie Filling is bursting with cherry flavor that’s just sweet enough to satisfy with a smidge of tart. It’s so easy and delicious, you will never buy store bought again!
I used to think I didn’t really care for cherry pie. It was ok, but definitely not one of my favorites. Now my husband, on the other had, has cherry pie is up there on his absolute favorites list.
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Homemade Cherry Pie Filling is so easy and delicious and bursting with cherry flavor, you will wonder why you didn’t make it before!
There really and truly isn’t a comparison with Homemade Cherry Pie Filling and what comes out of a can.
Homemade Cherry Pie Filling is bursting with cherry flavor. It’s so easy and delicious and so much better then store bought, you will never buy premade again. The results are just sweet enough to satisfy with a smidge of tart, but overwhelming cherry flavor. A hint of vanilla and almond really enhance the cherries.
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The first couple of coolish, fall-like days roll around, and I’m all about ‘Bring on the pumpkin, baby!’ Cream Cheese Stuffed Pumpkin Bread is so good!
To be honest, I’ll use any excuse to make something pumpkin. It is definitely one of my favorite flavors/vegetables/fruits? You’ve heard one of the many jokes about girls and pumpkin spice, right? Yep, that’s me. ANYTHING pumpkin has my name written all over it. I’m that person.
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Grilled Triple Berry Crisp in a Cast Iron Skillet combines the juiciest, fresh berries of the season with all the added flavor and enjoyment of firing up the barbecue grill. A golden, buttery crumble with a pinch of cinnamon tops these bubbling berries.
I am a serious fan of the backyard barbecue. Lounging on the patio with a glass of wine or iced sun-tea while the grill does it’s thing and the kids run around the backyard is my idea of heaven. If I can sit at my patio table while the whole meal cooks on the grill, that is even better yet.
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Golden on the outside, light as air on the inside. Full of crispy, crunchy bacon pieces. Honey Cinnamon Butter, a cloud of Cinnamon Whipped Cream, and a drizzle of Honey will melt in your mouth on top of every bite of this scrumptious waffle. These Buttermilk Bacon Waffles with Honey Cinnamon Butter just might be the best waffles of your life!
When my Dad thinks I’m over complicating something, he just loves to ask “Is the juice worth the squeeze?” Well, I give this a resounding “YES”!
Is this the easiest/fastest waffle recipe out there? Nope.
Is this possibly the BEST Waffle Of Your Life? I think so!
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