Vegetarian

Purple Cilantro Lime Coleslaw

Purple Cilantro Lime Coleslaw is a feast for the eyes as well as the mouth! It’s bright, fresh, and sure to be a new family favorite. The perfect side dish that comes together in under 10 minutes, it’s a great main course accompaniment, on a taco, over a burger, sandwich, and so much more!

plate of slaw with limes and vegetables in the back

Something about the crisp bite of this slaw is so delightful. The purple cabbage pops like a party for both your eyes and mouth and the subtle cilantro and lime combination is slightly unexpected, but so refreshingly delicious!

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Cherry Swirl Cheesecake with Graham Crust

Cherry Swirl Cheesecake with Graham Crust is an ultra-creamy and decadent, no-fail New York style cheesecake swirled with a luscious Cherry Pie Filling and then baked to perfection over a buttery, crisp graham cracker crust. Is it the ultimate combination? Um, yes please!

Sure, you could just garnish this soft, luscious bite of cheesecake heaven with a Homemade Cherry Pie Filling, but why not swirl it into the batter before you bake it? Even better? Absolutely!

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Sweet and Spicy Peach Jalapeno Pickles

These easy refrigerator pickles require no special equipment or canning – PLUS Sweet and Spicy Peach Jalapeno Pickles combine the best gorgeous summer produce for a crisp, crunchy peach-infused, flavor packed treat!

It’s that time of year again. The fresh, ripe peach juices are dribbling down your chin with every bite and the cucumbers are taking over the garden. There is absolutely nothing better then vegetables and fruit at their perfect summer flavor peak.

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Blistered Cherry Tomatoes

Blistered Cherry Tomatoes takes the innate ‘tomato’ flavor and condenses and enhances these little bites of heaven, making them even more sweet and juicy! Highly recommend!

Blistering tomatoes is as simple as a quick sauté in olive oil, garlic, salt, and pepper, but the technique does something a little magical to them.

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Goat Cheese Crostini with Tomato Recipe

Crispy, buttery golden rounds of baguette get a luscious smear of creamy goat cheese and a flavor-packed tomato topping. Goat Cheese Crostini with Tomato is a recipe everyone will love!

goat cheese crostini with blistered tomatoes

The mild buttery, slightly tangy, goat cheese is a creamy, perfect compliment to Blistered Tomatoes.

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Lemon Birthday Cake Batter Cookies

Ooey, gooey, buttery, creamy, with a hint of bright tangy lemon, these Lemon Birthday Cake Batter Cookies combine all your favorite flavors in one place!

These cookies are as delicious to eat as they are to look at! Using a yellow cake mix with a few simple ingredients and fresh lemon creates a Gooey Butter Cake and Birthday Cake combination that is simply irresistible.

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Easy Roasted Butternut & Acorn Squash with Sage Brown Butter

Easy Roasted Butternut & Acorn Squash with Sage Brown Butter is the perfect side for the season!

Tender, caramelized pieces of squash are roasted to perfection and drizzled with a simple but sophisticated sage brown butter and garnished with crispy sage.

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Pumpkin Pecan Custard Bread Pudding

What do you get when cubes of crusty French bread are infused with pumpkin custard and spice, topped with a buttery, crunchy toasted pecan crumble, and a cool, luscious drizzle of cream cheese frosting? A little bite of heaven called Pumpkin Pecan Custard Bread Pudding!

One of my favorite things about bread pudding is the breakfast, brunch, or dessert debate. Which is it and what side do you fall on? Well in my house, I feel like I’m the winner, because I will eat it for ALL of those!

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Blueberry Lemon Sour Cream Pound Cake

Ridiculously moist and delicious, this Blueberry Lemon Sour Cream Pound Cake tastes like Spring in every bite no matter what time of year it is!

If you are looking for an easy dessert that looks and tastes like a million bucks, you’ve come to the right place.

Sour cream gives this Blueberry Lemon Pound Cake a very moist and tender crumb, just like another family favorite, Orange Cranberry Pound Cake. Fresh lemon zest and juice infuse the cake and the lemony drizzle with a bright pop of flavor. Juicy, sweet blueberries are found in every bite!

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Cinnamon Crumble Zucchini Bread Recipe

Ultra-moist with a crackly, caramelized brown sugar and cinnamon crust, this Cinnamon Crumble Zucchini Bread Recipe is so good, it won’t just be for breakfast!

With sour cream and a plethora of fresh, grated zucchini baked into this incredibly easy and fabulous bread, you get a flavor packed, tender crumb swirled with all the delights of crumbly cinnamon and brown sugar.

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