Create. Explore. Experience. Savor.
Funeral potatoes, party potatoes, cheesy potatoes? The names are varied and many, but with golden edges, a sexy crust, melty cheese, creamy, tender, fluffy potatoes, Easy Grilled Cheesy Potato Casserole is everything my comfort food craving little heart could possibly desire!
I went to a wedding shower last weekend and the bride’s mom had a huge pan of what she called ‘funeral potatoes’. They disappeared in giant spoonfuls before anything else on the table could.
…Easy lemon wine marinade, simple parmesan and panko breading, grilled on the flavor-enhancing barbecue grill to crispy, golden, glory with a decadent garlic butter drizzle. That’s what makes this Grilled Italian Chicken Thighs a little bite of heaven!
I love it when cooking one thing inspires me to try something new as well.
…Grilled Goat Cheese Bruschetta is toasted on the barbecue grill, smeared with creamy Goat Cheese, and topped with a bright, flavorful Tomato, Kalamata Olive, and Herb Salad.
Whether you enjoy it as antipasto or along side a succulent piece of grilled chicken, you won’t want to miss this Grill Season treat that takes Bruschetta to the next level!
…
The BEST Teriyaki Marinade – This quick and easy, asian-inspired marinade will tenderize the toughest cuts of meat with all the flavors of soy, ginger, garlic, sesame, and chili, sweetened a touch of brown sugar.
Teriyaki Marinade is of Japanese origin, but in my house, Teriyaki always brings to mind The Great One. The Great One is my Grandpa, but my kiddos gave him this rather grand title and it has stuck.
…
Rubbed with a smoky, chipotle brown sugar rub, this Smokey Brown Sugar Crusted Pork Tenderloin is grilled to juicy perfection. A squeeze of fresh lime juice perfectly compliments each bite of sticky, crusty and perfectly moist lean pork.
Pork Tenderloin is a great weeknight grill choice. I feel like pork tenderloin (and pork loin) is vastly underused. It can be incredibly juicy, tender, takes marinades and rubs well, is low in fat and therefore a health conscience choice, and relatively inexpensive per pound.
…Shrimp Cakes you say? And on the barbecue grill? For those who love the delectable flavor of crab cakes, this Grilled Shrimp Cake Recipe can be quite similar but with their own distinct, delicate, and arguably better flavor.
These flavorful cakes have a lovely, crunchy grilled exterior and are chock full of tender, sweet, and succulent tidbits of shrimp lightly interspersed with the subtle flavors of sweet bell pepper, onion, garlic, and spice.
…Tender and flavor packed, these Baked Chicken Ricotta Meatballs are so incredibly easy and so insanely delicious!
Incredibly juicy, these meatballs are made with ground chicken, ricotta, and fresh-grated Parmigiano-Reggiano cheese and will quickly become a favorite. Made without breadcrumbs, the tender texture is almost indescribable and is simply scrumptious. The best part? From beginning to end, they are ready in about 30 minutes!
These meatballs are amazing with my favorite Homemade Red Sauce, your preferred pasta, use in place of Italian Sausage on the Italian Bomb Sandwich, your best Alfredo Sauce, as a pizza topping, or add a toothpick as an easy, make-ahead appetizer, these little balls of joy are sure to please.
…Envision a luscious cube of ham wrapped in candied bacon; bacon with a crispy, bubbly, bourbon brown sugar glaze. These Bourbon Bacon cubes of magical deliciousness are interspersed with fresh pineapple, colorful pieces of tender crisp bell peppers, red onions, and then grilled to perfection! That, my friends, is Bourbon Bacon Ham and Pineapple Kabobs on the Grill.
I love this twist on kabobs for several reasons. The obvious is the Bourbon Candied Bacon!
…This Sticky Asian Pork Ribs recipe is baked in the oven to melt-in-your-mouth, sticky, sweet, crispy, spicy perfection.
I ADORE this flavor combination! Sweet and heat, especially with an Asian twist, is one of my favorites. Combine that with sticky and caramelized on these fall-off-the-bone, tender ribs and you have absolute perfection.
…Whole Grilled Cauliflower with Bang Bang Sauce is an easy and delicious way to transform ordinary cauliflower to an extraordinary, can’t-get-enough, the-kids-will-actually-eat-it, side dish!
Roasting or grilling cauliflower brings out and enhances the inherent nuttiness and sweetness in this underutilized vegetable. After cooking on in-direct heat in a completely hands-off manner, the fork tender cauliflower is drizzled with a craveable, slightly sweet, with a hint of heat, Bang Bang Sauce that will temp you to lick you plate.
…
