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Sauces

Thai Peanut Sauce Recipe

This Thai Peanut Sauce recipe is an easy dip or dressing for your favorite Asian meals.

Thai Peanut Sauce Recipe in glad jar with peanut and green onion garnish

Thai Peanut Sauce is a creamy, subtle sauce that is full of complimentary flavors that enhances and brings Asian and ethnic dishes to life. It combines creamy peanut butter, curry, ginger, coconut milk, garlic, and soy for the perfect blend of slightly sweet and salty in a mellow dip or dressing.

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Spicy Remoulade Sauce

Spicy Remoulade Sauce is one of my favorite, if not THE favorite, seafood condiment.

Spicy Remoulade Sauce in glass jar on wood cutting board with parsly, green onion, and lemon

Remoulade is a mayonnaise based sauce traditionally served with seafood.  I prefer mine with just enough heat to make it interesting, but not so much that it overpowers what you are serving it with.  I also think a good Remoulade has the perfect amount of texture and flavor and this one is brimming with both.

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Grilled Pineapple Teriyaki Chicken Kabobs

Bursting with flavor, Grilled Pineapple Teriyaki Chicken Kabobs are so easy and delicious!

4 Grilled Pineapple Teriyaki Chicken Kabobs on white platter

These easy kabobs have tender, juicy chicken that is marinated in a flavor packed pineapple teriyaki. A rainbow of crisp vegetables and fresh pineapple basted with the sticky, sweet marinade tastes like Spring in every bite.

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Grilled Sweet Chipotle Pork Tenderloin with Cilantro Lime Chimichurri

Grilled Sweet Chipotle Pork Tenderloin with Cilantro Lime Chimichurri has a smokey-hot, brown sugar wet rub that is also basted on the meat as it barbecues and develops into a divine crust.  The fresh, tartness of the Cilantro Lime Chimicurri is the perfect accompaniment when it is served on slices of the pork tenderloin.

Grilled Sweet Chipotle Pork Tenderloin with Cilantro Lime Chimichurri | savorwithjennifer.com

When you have one of the most perfect Spring days so far this season, the BBQ grill calls.  At least, that’s how it happens at my house.

Am I going to run out and buy a pork steak and smear on some bottled barbecue sauce?  Heck NO!  Way too simple and boring.  The first day in the 70s deserves creating something magnificent while wearing flip flops and shorts!

So, Grilled Sweet Chipotle Pork Tenderloin with Cilantro Lime Chimichurri.  Totally Spring celebration worthy!

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The BEST Teriyaki Marinade

The BEST Teriyaki Marinade – Quick and easy, asian-inspired marinade that will tenderize the toughest cuts with all the flavors of soy, ginger, garlic, sesame, and chili, sweetened with a little brown sugar.

The best teriyaki marinade shown poured from a glass measure cup onto a speak.

Teriyaki Marinade is of Japanese origin, but in my house, Teriyaki always brings to mind The Great One.  The Great One is my Grandpa, but my kiddos gave him this rather grand title and it has stuck.

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How to Roast Garlic and Why You Should

How to Roast Garlic and why you absolutely should.

How to Roast Garlic and Why You Should | Savorwithjennifer.com

Maybe a better question, is why wouldn’t you want to?  Roasting garlic is such a simple process.  It takes a spicy, pungent, but oh so delicious flavor and transforms it into a sweet, caramelized, mild and soft little bite of heaven.

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Roasted Red Pepper Pasta with Cajun Shrimp

Roasted Red Pepper Pasta with Cajun Shrimp – Smokey, Sweet, Creamy with a just a little Spice!

white bowl of roastedred pepper pasta on gray background with parsley

Roasted Red Pepper Pasta with Cajun Shrimp has all of the sweet and smoky flavor of roasted red peppers and roasted garlic with a touch of cream and spice.  The simple sauce is topped with sauteed, Cajun-spiced shrimp and served over a bed of fettuccine with a garnish of fresh parsley and a sprinkle of Parmesan cheese.

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Brined and Herb Butter Roasted Turkey Breast with the Best Easy Gravy

Brined and Herb Butter Roasted Turkey Breast with the Best Easy Gravy – For when you want the juiciest and most flavorful Main Course for your special meal.

Brined and Herb Butter Roasted Turkey Breast with the Best Easy Gravy on with white platter with red napkin and parsley garnish

A Roasted Turkey Breast is one of those special meals usually reserved for a holiday or company so it needs to be Perfect every time.

If what you desire is a golden-crisp, herb-flavored skin with a juicy, incredibly moist interior as the star of your meal, this is the recipe for you.

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Oven Baked Sweet Potato Fries & Garlic Aioli

Oven Baked Sweet Potato Fries & Garlic Aioli!

Oven Baked Sweet Potato Fries & Garlic Aioli! on black slate with parsley

Baked Sweet Potato Fries are a somewhat new addiction for our family, but definitely have been a very frequent dinner guest in recent months.  The perfectly seasoned, crispy and caramelized outside and tender inside of the sweet potato fry dipped into a cool, smooth garlicky aoili is simply scrumptious.

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Jennifer Grissom

Mother, Gardener, Book Devourer, and Food Obsessor. I love being inspired with fresh, seasonal ingredients and relish every opportunity to elevate my home cooking. Join me!

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Mother, Gardener, Book Devourer, and Food Obsessor. I love being inspired with fresh, seasonal ingredients and relish every opportunity to elevate my home cooking. Join me!

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