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You are here: Home / Archives for Fish and Seafood

Fish and Seafood

Thai Red Curry with Fish and Shrimp

Thai Red Curry with Fish and Shrimp will bring a little exotic sophistication to your dinner table.

Thai Red Curry with Fish and Shrimp in white bowl with rice and green onion garnish

Quick, sauteed succulent fish tidbits and shrimp merry with curry infused coconut milk and ginger. Tender, crisp carrot and fresh spinach compliment the delicate flavors and add vivid color. Beautiful and bright!

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19 Irish Inspired Recipes

Culinary enjoyment awaits with these Irish Inspired Recipes!

Irish Inspired Recipes Image Collage

From Scrumptious Appetizers, Decadent Desserts, Meaty Mains, and Drinkalicous Cocktails, these Irish Inspired Recipes are perfect year round!

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Baked FRESH Salmon Cakes (Salmon Patties) with Spicy Remoulade

Baked FRESH Salmon Cakes (Salmon Patties) with Spicy Remoulade Sauce! Oh my!

3 Baked Fresh Salmon Cakes (Salmon Patties) on wood board with spicy remoulade

One of my favorite things about this recipe is that I feel like I get to have my cake and eat it too.  Sorry, I couldn’t help the corny pun.  Maybe that’s because I LOVE cake.  And I’m not just talking about sweet cakes, but I am seriously obsessed with crab cakes, fish cakes, shrimp cakes, and especially this Baked FRESH Salmon Cakes (aka Salmon Patties) with Spicy Remoulade.

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The BEST Teriyaki Marinade

The BEST Teriyaki Marinade – Quick and easy, asian-inspired marinade that will tenderize the toughest cuts with all the flavors of soy, ginger, garlic, sesame, and chili, sweetened with a little brown sugar.

The best teriyaki marinade shown poured from a glass measure cup onto a speak.

Teriyaki Marinade is of Japanese origin, but in my house, Teriyaki always brings to mind The Great One.  The Great One is my Grandpa, but my kiddos gave him this rather grand title and it has stuck.

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Asian Shrimp Cakes with Mango Chutney and Honey Sriracha Sauce

Asian Shrimp Cakes with Mango Chutney and Honey Sriracha Sauce are so bright and flavorful, you will want to make these again and again!

Asian Shrimp Cakes with Mango Chutney and Honey Sriracha Sauce | Savorwithjennifer.com

It’s funny sometimes how a recipe can come about.  I really had a hankering for crab cakes.  Well, crab is definitely rather limited in the Midwest unless you want to buy it in a can and who wants to do that?  So the question became how to get that perfect bite of seafood cake that is crisp on the outside and bursting with fresh seafood flavor on the inside.  …

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Shrimp Cakes with Corn Salad and Roasted Red Pepper Sauce

These Shrimp Cakes with Corn Salad and Roasted Red Pepper Sauce are so delicious!

Shrimp Cakes with Corn Salad and Roasted Red Pepper Sauce | Savorwithjennifer.com

In my last post, Asian Shrimp Cakes with Mango Chutney and Honey Sriracha Sauce, I described the very entertaining dilemma of how to get a crispy cake full of fantastic, seafood flavor with a tender, flavor packed interior when crab is just not available.  The answer is SHRIMP!

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Shrimp Dumplings

Oh Shrimp Dumplings, how I adore you!  The perfect medley of mouth watering shrimp, cabbage, green onion, ginger, sesame oil, and garlic all magically wrapped up in a delightful dough steamed to tender perfection with a crispy edge.  Dipped in a salty-sweet soy sauce, it’s a little bite of heaven.

Shrimp Dumplings | Savorwithjennifer.com

Is it wrong to admit that sometimes the motivation behind making Shrimp Dumplings is simply that I love them so much that I want them for dinner?  Not as an appetizer, but sometimes that is ALL I wanted for dinner!

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Roasted Red Pepper Pasta with Cajun Shrimp

Roasted Red Pepper Pasta with Cajun Shrimp – Smokey, Sweet, Creamy with a just a little Spice!

white bowl of roastedred pepper pasta on gray background with parsley

Roasted Red Pepper Pasta with Cajun Shrimp has all of the sweet and smoky flavor of roasted red peppers and roasted garlic with a touch of cream and spice.  The simple sauce is topped with sauteed, Cajun-spiced shrimp and served over a bed of fettuccine with a garnish of fresh parsley and a sprinkle of Parmesan cheese.

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Spicy Shrimp Toasts with Lemon Garlic Butter

Spicy Shrimp Toasts with Lemon Garlic Butter – Is it an Appetizer or an Entree…You decide!

Spicy Shrimp Toasts with Lemon Garlic Butter shown at an angle on a brown square plate

Succulent, quick sauteed Shrimp with a light Cajun Spice served on toasted French Bread with a luxurious drizzle of Lemon Garlic Butter are seriously delicious.

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Jennifer Grissom

Mother, Gardener, Book Devourer, and Food Obsessor. I love being inspired with fresh, seasonal ingredients and relish every opportunity to elevate my home cooking. Join me!

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Mother, Gardener, Book Devourer, and Food Obsessor. I love being inspired with fresh, seasonal ingredients and relish every opportunity to elevate my home cooking. Join me!

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three Italian Herb Garlic Cheddar Biscuits From Scratch stacked on top of each other
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