Create. Explore. Experience. Savor.
These easy refrigerator pickles require no special equipment or canning – PLUS Sweet and Spicy Peach Jalapeno Pickles combine the best gorgeous summer produce for a crisp, crunchy peach-infused, flavor packed treat!
It’s that time of year again. The fresh, ripe peach juices are dribbling down your chin with every bite and the cucumbers are taking over the garden. There is absolutely nothing better then vegetables and fruit at their perfect summer flavor peak.
…Crispy, buttery golden rounds of baguette get a luscious smear of creamy goat cheese and a flavor-packed tomato topping. Goat Cheese Crostini with Tomato is a recipe everyone will love!
The mild buttery, slightly tangy, goat cheese is a creamy, perfect compliment to Blistered Tomatoes.
…Ooey, gooey, buttery, creamy, with a hint of bright tangy lemon, these Lemon Birthday Cake Batter Cookies combine all your favorite flavors in one place!
These cookies are as delicious to eat as they are to look at! Using a yellow cake mix with a few simple ingredients and fresh lemon creates a Gooey Butter Cake and Birthday Cake combination that is simply irresistible.
…Orange Cranberry Pound Cake is a moist, buttery, fragrant sour cream cake infused with orange zest and dotted with juicy cranberries!
The sweet burst of citrus combined with the bright tartness of cranberries in such a perfectly balanced sour cream pound cake makes this a guaranteed crowd pleaser. Special enough for a Holiday Dessert Centerpiece, but easy enough for a Weeknight Treat!
…Easy Roasted Butternut & Acorn Squash with Sage Brown Butter is the perfect side for the season!
Tender, caramelized pieces of squash are roasted to perfection and drizzled with a simple but sophisticated sage brown butter and garnished with crispy sage.
…Whole Roasted Spatchcock Chicken with Sage Brown Butter is secretly so easy but looks and tastes so impressive!
A crispy, golden skinned chicken is spatchcocked for a quick, juicy roast. A luxuriously, flavorful sage brown butter makes this chicken a showstopper for the holiday season or anytime of the year!
…Sweet and smoky, thick and saucy, packed with bacon crumbles, these Semi-Homemade Slow Cooker Bourbon Bacon Baked Beans will be the best and easiest side dish in recent memory…I promise!
These easy Slow Cooker beans use a can of pre-mixed baked beans as a base, adds a ton of crispy bacon crumbles, bourbon, brown sugar, and the perfect spice mix to make the most in-demand side dish you may have every created!
…What do you get when cubes of crusty French bread are infused with pumpkin custard and spice, topped with a buttery, crunchy toasted pecan crumble, and a cool, luscious drizzle of cream cheese frosting? A little bite of heaven called Pumpkin Pecan Custard Bread Pudding!
One of my favorite things about bread pudding is the breakfast, brunch, or dessert debate. Which is it and what side do you fall on? Well in my house, I feel like I’m the winner, because I will eat it for ALL of those!
…Red Wine Beef Stew with Mushrooms and Carrots is the ultimate cool weather comfort food!
Red Wine Beef Stew with Mushrooms and Carrots has fall-apart pieces of hearty beef, caramelized mushrooms, tender carrots and onions, all brought together in a mouth-watering wine and bacon infused sauce flavored with garlic and thyme.
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This easy Crockpot French Dip Sandwich Recipe has fork tender, fall apart beef in a scratch-made au jus that is slow cooked to perfection!
If you are looking for a flavor rich, French Dip made without canned or pre-packaged ANYTHING, you have come to the right place. Melt-in-your-mouth tender beef, infused with wine and garlic, and an intensely beefy au jus that is perfect for dipping.
This incredibly easy recipe will make your house smell like heaven as the Crockpot does all the work.
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