These tender, crisp Fresh Roasted Green Beans with Bacon and Shallots are perfect for company or as an easy weeknight side dish!
Who doesn’t love bacon with their beans? Add silky, sweet shallots and its a side dish made in heaven.
This is one of my all-time FAVORITE Company or Holiday Side Dishes. I adore roasting vegetables because it’s ridiculously easy and roasting them enhances the flavor of the vegetable by caramelizing the natural sugars. The tender, crisp green beans with the salty, crunchy bacon, silky, sweet shallots, with just a hint of balsamic vinegar is the perfect flavor combination that is sure to please any crowd.
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