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Archives for October 2021

Slow Cooker Beef Stroganoff Recipe From Scratch

This Slow Cooker Beef Stroganoff recipe from scratch is fork-tender, fall apart beefy goodness. Could there be a more comforting, all-American, Crock Pot comfort food…via Russia?

plate of Slow Cooker Beef Stroganoff Recipe From Scratch with a dollop of sour cream

Tender cubes of beef chuck roast, caramelized mushrooms and onions, wine, and garlic in a flavor-packed broth all finished with a creamy dollop of sour cream and the crockpot does almost all of the work! The perfect weeknight-easy or weekend-lazy, cold-weather, crowd-pleaser, especially with a batch of Italian Herb Garlic Cheddar Biscuits.

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Blueberry Sour Cream Muffins with Streusel Topping

When you combine the sweet, juicy burst of blueberry in every bite, an ultra moist muffin, and the buttery, crunch of crumble, you get Blueberry Sour Cream Muffins with Streusel Topping. The absolutely perfect way to start your morning!

three blueberry sour cream muffins on a wire rack

These muffins come together in minutes. The sour cream in the batter makes them perfectly moist with a tender crumb and adds just the right amount of flavor depth to showcase the juicy, fresh blueberries. The delicate, sweet and salty buttery crunch of the streusel is a burst of flavor and texture in every mouthful.

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Grilled Salsiccia Pasta

Pasta on the grill…Say what? Grilling the ingredients for this simple pasta dish ups the flavor ante in a way you won’t believe! Grilled Salsiccia Pasta uses classic Italian ingredients that are roasted to sweet and smoky perfection on the barbecue and then blended into an easy, simple pasta sauce.

gray plate of grilled salsiccia pasta

Roasted red peppers, garlic, and onion pair beautifully with zesty, grilled Salsiccia Italian sausages. Grilling them really makes the flavors shine and intensify as they reach caramelized perfection on the grill.

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Smoked Chuck Roast Chili

Smoked Chuck Roast Chili is my ‘Lotsa Meatsa’, super heavy on meat, very thick, light on beans version of chili. It has a deep, complex flavor from Guinness Stout, bacon, traditional chili spices, cocoa powder, and smoke. You don’t need a smoker to make it, but it is made on a barbecue grill.

white bowl of smoked chuck roast chili with sour cream and cheese

Life is like a box of chocolates….

Or a variation of chili…

In other words, variety is the spice of life, in my humble opinion.

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