Roasted Savory Mashed Sweet Potatoes is simplicity at it’s best. This easy recipe highlights the flavor of the sweet potato to perfection with an accent of butter and cream. Skip that boiled potato recipe and go for FLAVOR!!!
If you want a stunningly, flavorful mashed sweet potato, it must be roasted! Roasting transforms the starches in sweet potatoes into a caramelized, almost nutty flavor and makes for a soft and fluffy interior. Roasting ALSO makes that vegetable peeler completely unnecessary. Whipped to perfection with butter and cream, this easy recipe comes together in no time and with little effort.
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