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You are here: Home / 2018 / Archives for March 2018

Archives for March 2018

Buttermilk Bacon Waffles with Honey Cinnamon Butter

Golden on the outside, light as air on the inside.  Full of crispy, crunchy bacon pieces.  Honey Cinnamon Butter, a cloud of Cinnamon Whipped Cream, and a drizzle of Honey will melt in your mouth on top of every bite of this scrumptious waffle.  These Buttermilk Bacon Waffles with Honey Cinnamon Butter just might be the best waffles of your life!

Buttermilk Bacon Waffles with Honey Cinnamon Butter | Savorwithjennifer.com

When my Dad thinks I’m over complicating something, he just loves to ask “Is the juice worth the squeeze?”  Well, I give this a resounding “YES”!

Is this the easiest/fastest waffle recipe out there?  Nope.

Is this possibly the BEST Waffle Of Your Life?  I think so!

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Shrimp Cakes with Corn Salad and Roasted Red Pepper Sauce

These Shrimp Cakes with Corn Salad and Roasted Red Pepper Sauce are so delicious!

Shrimp Cakes with Corn Salad and Roasted Red Pepper Sauce | Savorwithjennifer.com

In my last post, Asian Shrimp Cakes with Mango Chutney and Honey Sriracha Sauce, I described the very entertaining dilemma of how to get a crispy cake full of fantastic, seafood flavor with a tender, flavor packed interior when crab is just not available.  The answer is SHRIMP!

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Asian Shrimp Cakes with Mango Chutney and Honey Sriracha Sauce

Asian Shrimp Cakes with Mango Chutney and Honey Sriracha Sauce are so bright and flavorful, you will want to make these again and again!

Asian Shrimp Cakes with Mango Chutney and Honey Sriracha Sauce | Savorwithjennifer.com

It’s funny sometimes how a recipe can come about.  I really had a hankering for crab cakes.  Well, crab is definitely rather limited in the Midwest unless you want to buy it in a can and who wants to do that?  So the question became how to get that perfect bite of seafood cake that is crisp on the outside and bursting with fresh seafood flavor on the inside.  …

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Jennifer Grissom

Mother, Gardener, Book Devourer, Weber Kettle Nerd, and Food Obsessor. I love being inspired with fresh, seasonal ingredients and relish every opportunity to elevate my home cooking. Join me!

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Send me Fabulous Recipes!

Mother, Gardener, Book Devourer, Weber Kettle Nerd, and Food Obsessor. I love being inspired with fresh, seasonal ingredients and relish every opportunity to elevate my home cooking. Join me!

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Grilled Sausage with Peppers and Onions on a bun on a gray plate
The Bomb Italian Sausage Sandwich on white plate

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